Miami Beach
Lunch Menu $30 X Person
Dinner Menu $45 X Person
Vegetarian Menu $30 X Person
Only available from Monday through Thursday
Miami Spice Lunch Menu
Suggested Pairings-
Murasaki
vodka, peach schnapps, elderflower liqueur, butterfly pea syrup, lemon juice, and floral green tea bitters.
$16
-
Nori Butter Edamame
green edamame, nori butter, kizami nori, sea salt.
-
Lobster Donuts
citrus lobster, spicy honey, chives.
-
Crispy Hamachi Tartare
yellowtail, onion, lemon, shrimp chip, crispy garlic, cilantro
-
Short Rib Bao Bun
shiso chimichurri aioli, crispy potato, micro tendril.
-
Smoke Salmon Roll
homemade smoke salmon, cucumber, jalapeno, avocado, truffle caviar.
-
Miso Bread Pudding
chocolate miso custard, brioche, banana, peanuts, sesame.
-
Mason Jar
salted caramel, strawberries, matcha.
Miami Spice Dinner
Suggested Pairings-
Murasaki
vodka, peach schnapps, elderflower liqueur, butterfly pea syrup, lemon juice, and floral green tea bitters.
$16
-
NORI BUTTER EDAMAME
green edamame, nori butter, kizame nori, sea salt.
-
Lobster Donuts
citrus lobster, spicy honey, chives.
-
CRISPY HAMACHI TARTARE
yellowtail, onion, lemon, shrimp chip, crispy garlic, cilantro.
-
NY Bites
butter brioche, mayo, nikiri sauce, truffle caviar, chives.
-
SHORT RIB BAO BUN
shiso chimichurri aioli, crispy potato, micro tendril.
-
SMOKE SALMON ROLL
homemade smoked salmon, cucumber, jalapeño, avocado, truffle caviar.
-
ROBATA BRANZINO
wasabi hollandaise sauce, charred onions, lemon
-
MISO BREAD PUDDING
chocolate miso custard, brioche, banana, peanuts, sesame
-
Mason Jar
salted caramel, strawberries, matcha
Miami Spice Vegetarian
Suggested Pairings-
Murasaki
vodka, peach schnapps, elderflower liqueur, butterfly pea syrup, lemon juice, and floral green tea bitters.
$16
-
NORI EDAMAME
green edamame, nori butter, kizami nori, sea salt
-
SHISHITO PEPPER SKEWER
miso sauce, yuzu, pistachio, sea salt
-
AVOCADO CRISPY RICE
arroz "pegao", fresh avocado, truffle caviar, sea salt
-
SHITAKE BAO BUN
crispy shallots, chives, tofu crema, black garlic sauce.
-
VEGGIE ROLL
nori, avocado, tofu crema, quinoa, crispy beets, sweet sauce.
-
VEGAN MOCHI ICE CREAM
seasonal flavors
Sake Cocktails
-
Teasy Bear
Junmai sake, green tea syrup, fresh honey and ginger
$14
-
Lucky Kat
Junmai sake, watermelon, thai basil, tapioca
$15
-
Milky Way
Nigori sake, junmai sake, lychee puree, passion fruit boba
$15
-
Fu-Manchu
Junmai sake, pineapple puree, yuzu, jalapeño syrup
$14
-
Lucky Shishito
Junmai sake, yuzu, charred shishito pepper syrup, London Essence ginger beer.
$16
Sangrias
-
Lychee Sangria
White wine, lychee puree, fresh lime juice, seasonal fruit
$15
-
Watermelon Sangria
Rose wine, watermelon puree, fresh lime juice, seasonal fruit
$15
-
Tropical Sangria
Red wine, muddled orange, pineapple puree, seasonal fruit
$15
Wine by The Glass
ROSÉ-
Chateau De Berne "Romance"
Provence, South of France, France
$13
-
Zonin
Prosecco, Veneto, Italy
$13
-
Torresella
Sparkling rose, Veneto, Italy
$13
-
Los Vascos
Sauvignon Blanc, Casablanca Valley, Chile
$14
-
Torresella
Pinot Grigio, Veneto, Italy
$13
-
Coppola Diamond
Pinot Noir, Santa Barbara County, CA
$14
-
Alta Vista Estate
Cabernet Sauvignon, Mendoza, Argentina
$14
Wines by The Bottle
Bubbly-
Voirin-Jumel
Champagne, France
$118
-
Zonin
Prosecco, Veneto, Italy
$48
-
Torresella
Sparkling Rose
$48
-
Chateau De Berne "Romance"
Mediterranee, France
$52
-
Vievite
Cotes De Provence, France
$75
-
Miraval
Cotes De Provence, France
$98
-
St Francis
Chardonay, California
$85
-
Torresella
Pinot Grigio, Veneto, Italy
$48
-
Los Vascos
Sauvignon Blanc, Casablanca Valley, Chile
$55
-
Coppola Diamond
Pinot Noir, Santa Barbara County, CA
$52
-
Salentin
Malbec, Uco Valley, Argentina
$72
-
Alta Vista Estate
Cabernet Sauvignon, Mendoza, Argentina
$57
Beers
PUBBELLY’S HOUSE BEER-
Yoshitomo Blonde Ale
blonde ale, Focal Brewery Miami, Florida, 12 oz
$9
-
Sapporo
Lager, Japan, 12 oz
$9
-
Kririn Light
Lagler, Japan, 12 oz
$8
-
Stella Artois
Pilsner, Belgium, 11.2 oz
$8
-
Funky Buddha Floridian
hefeweizen, Oakland Park, Florida, 12 oz
$9
-
Dogfish Head 60-Minute
IPA, Delaware, Florida, 12 oz
$9
Japanese Whiskey
-
Hatozaki
$15
-
Suntory Toki
$17
-
Yamazaki 18yr
$90
-
Hibiki Harmony
$33
-
Nikka Coffe Grain
$26
-
Nikka Days Blended
$18
Mocktails
-
Berry Passion
fresh muddled blackberries and strawberries, shaken with agave nectar, guava, and fresh lemon juice, topped with club soda
$9
-
Watermelon Crush
fresh watermelon juice shaken with mint, simple syrup, and fresh lime juice, topped with club soda
$9
-
Cucumber Rehab
cold pressed ginger juice shaken with cucumber essence, yuzu, and raw honey
$9
-
Mighty Coco
creme de coconut shaken with fresh pineapple puree, and muddled limes, topped with ginger beer
$9
Chilled Sakes by The Bottle
JUNMAI & GINJO-
Made with rice, yeast, water, and koji. The rice used must be polished to at least 70%. Often a full and solid flavor profile, clean and well structured
-
Suigei Drunken Whale Tokubetsu Junmai
720ml rose, wood, and grape scents. presence of fennel and hops
$85
-
Heaven Junmai 12 SAKE
720ml surprisingly aromatic, walnut, toasted cashew, and caramel
$79
-
Born Gold Junmai Daiginjo
720 ml. Rich, sweet with honey and yeasts tones
$126
-
Brewed using eschewing machinery, traditional tools, and methods. The rice used is highly polished of at least 60%. Also, rice is fermented at colder temperatures for longer periods, yielding a light, aromatic, fruity, and refined profile
-
Hakutsuru Superior Sake Junmai Ginjo
"Superior"300ml flowery fragrant sake with silky, well-balanced smoothness, notes of honeysuckle
$33
-
Brewed with very highly polished rice of at least 50%. The pinnacle of the brewers’ art. Generally light, complex, and fragrant
-
Heaven Junmai 12
720ml Surprisingly aromatic, walnut, toasted cashew, and caramel
$79
-
Dassai 45 Junmai Daiginjo
300ml light and balanced with soft fruity flavors and a lovely earthy umami character
$68
-
Nigori is 'cloudy' and this style of sake is thicker and creamier in texture, with a milk-like appearance. Sparkling sake is produced when the koji turns the starch in the rice into sugar, making it available to yeast for fermentation
-
Kikusui Perfect Snow Nigori
300ml full-bodied sweetness coupled with the subtle texture of the moromi granules
$35
-
Kikusui Funaguchi Gold Can
200ml a mix of banana bread, flavor is rich sweet with honey and yeasty tones
$24
Chilled Sakes by The Glass
-
Suigei Drunken Whale Tokubetsu Junmai
Rose, wood, and grape scents, presence of fennel and hops
$14
-
Heaven Junmai 12 Sake
Surprisingly aromatic, walnut, toasted cashew, and caramel
$13
-
Born GoldJunmai Daiginjo
Rich, sweet, with honey and yeasty tones.
$18
Sunday-Thursday:
- Dinner Menu Available: 12 PM - 10 PM
- Sushi Menu Available: 10 PM - 11 PM
Friday-Saturday:
- Dinner Menu Available from 5 pm-cl
Snacks To Share
-
Edamame
bbq salt
$7.50
gluten free, vegan
-
Shishito Peppers
pistachio and miso
$13
vegan
-
French Onion Miso Soup
soft tofu, scallions, gruyere, onion confit
$11
-
Rockshrimp Tempura
“traditional” or “buffalo”
$21
-
Short Rib & Truffle Dumplings
corn, parmesan cheese, truffle oil
$16
-
SHIITAKE BAO BUN *
crispy shallots, chives, tofu crema, black garlic sauce
2 per order $12
vegetarian
-
Pork Belly Gyozas
onion marmalade, shichimi, su shoyu, chives
$16
-
PORK BELLY BAO BUN
kimchee, cucumber, onion, sesame, hoisin
2 per order $13
-
Lobster Donuts
citrus lobster, spicy honey, chives.
2 per order $22
-
Tuna Pizza*
crispy tortilla, garlic aioli, truffle oil
$19
-
Tuna Tartare*
capers, shallots, wasabi cream, sesame oil, nori chips
$20
-
Wedge Salad
baby iceberg, creamy ginger dressing, pearl onions, radishes, beets
$13
vegetarian
-
Tostones Con Ceviche*
hamachi, ginger soy, cilantro, red onion
$19
-
Salmon Tartare Taquito*
avocado mousse, pico de gallo, masago roe
2 per order $13
-
Screaming Orgasm*
seared bigeye tuna, spicy ponzu, daikon, masago roe
$19
-
Kobe carpaccio
ponzu gelee, tofu crema, hot shitake, crispy garlic
$21
-
Tofu Hummus
eggplant, miso, edamame tapenade, truffle oil, crispy gyoza
$16
vegan
Pubbelly Rolls
-
Bigeye Tuna*
spicy tuna, “arroz pegao,” truffle oil, sea salt
$21
-
Butter Krab Roll
goma soy paper, kanikama, ponzu, warm clarified butter
$18
-
Rockshrimp Tempura*
avocado, mango, spicy tuna, spicy mayo
$19
-
Crispy Salmon Roll
cream cheese, avocado, eel sauce, spicy mayo, crispy panko
$18
-
Yellowtail*
green soy paper, truffled yuzu, kanikama, nori tempura flakes
$20
-
Wagyu Beef Tartare*
gochujang mustard, avocado, sesame, truffle poached egg
$20
-
Navarro Salmon*
kanikama, serrano peppers, mozzarella, crispy onions, spicy mayo, eel sauce
$17
-
Hamachi Lemon Grass
roasted pepper, tomato, onions, hazelnut, lemongrass sauce
$20
-
Sake Aburi*
kanikama, seared salmon, yuzu miso, truffle oil, shichimi
$18
-
Two Timing Tuna Roll
tuna, tempura flakes, spicy mayo, sriracha
$19
-
Acebichado Lobster Roll
lobster, shrimp, soy paper, leche de tigre, red onion, cancha corn
$24
-
Spicy Veggie Roll
avocado, panko, cucumber, pear, mango, shichimi, jalapeño, garlic ponzu
$12
vegetarian
PB Grill
-
Chicken Yakitori
ginger miso, sesame seeds
$14
-
Steak Anticucho
rustic ají panca
2 pieces $19
-
Miso Black Cod
charred spring onions
$35
-
SKIRT STEAK robata
pb dippin sauces, black garlic, shitake
$35
-
Grilled Octopus
spicy lemongrass, crispy garlic
$19
-
PEKING DUCK LEG
pickled cucumber, mushu pancakes, korean glazed
$25
-
PB Kimchee Fried Rice
pork belly, kimchee, garlic, peas, pineapple, soy
$17
-
Salmon Robata
bok choy, garlic, ginger, soy
$26
House Sashimi
-
Chef’s Choice Sashimi
6 pcs $23
12 pcs $37
18 pcs $49
-
Lemongrass Salmon*
roasted peppers, tomatoes, hazelnuts, lime
$18
-
Hamachi Poblano*
yuzu soy, roasted poblanos, cilantro, shichimi
$18
-
Crispy Hamachi*
truffle yuzu soy, frites, sesame salt
$19
PB Nigiris
2 per order-
Tuna Crispy Miso*
maguro, crispy miso, truffle butter soy
$13
-
Crispy Yellowtail*
black truffle yuzu soy, frites, chives
$12
-
Black Shichimi Aburi*
seared salmon, shichimi, yuzu truffle miso
$12
Vegetables
-
BABY BOK CHOY
garlic ponzu, black beans, red chili flakes
$12
vegetarian
-
BABY ZUCCHINI
yuzu truffle, sesame seeds
$12
-
JAPANESE EGGPLANT
red miso, garlic chips, sesame seeds
$12
vegetarian
-
TRUFFLE CORN
cotija, truffle crema, yuzu
$13
vegetarian
Available everyday from 12pm to 5pm
Snacks To Share
-
Edamame
bbq salt
$7.50
gluten free, vegan
-
Rockshrimp Tempura
“traditional” or “buffalo”
$21
-
Short Rib & Truffle Dumplings
corn, parmesan cheese, truffle oil
$16
-
SHIITAKE BAO BUN *
crispy shallots, chives, tofu crema, black garlic sauce
2 per order $12
vegetarian
-
PORK BELLY BAO BUN
kimchee, cucumber, onion, sesame, hoisin
2 per order $13
-
Pork Belly Gyozas
onion marmalade, shichimi, su shoyu, chives
$16
-
Lobster Donuts
citrus lobster, spicy honey, chives.
2 per order $22
-
Tuna Pizza*
crispy tortilla, garlic aioli, truffle oil
$19
-
Wedge Salad
baby iceberg, creamy ginger dressing, pearl onions, radishes, beets
$13
vegetarian
-
Tostones Con Ceviche*
hamachi, ginger soy, cilantro, red onion
$19
-
Salmon Tartare Taquito*
avocado mousse, pico de gallo, masago roe
2 per order $13
-
Crispy Hamachi Sashimi
truffle yuzu soy, frites, sesame salt
$19
-
Tofu Hummus
eggplant, miso, edamame tapenade, truffle oil, crispy gyoza
$16
vegan
Pubbelly Rolls
-
Bigeye Tuna*
spicy tuna, “arroz pegao,” truffle oil, sea salt
$21
-
Butter Krab Roll
goma soy paper, kanikama, ponzu, warm clarified butter
$18
-
Rockshrimp Tempura*
avocado, mango, spicy tuna, spicy mayo
$19
-
Crispy Salmon Roll
cream cheese, avocado, eel sauce, spicy mayo, crispy panko
$18
-
Yellowtail*
green soy paper, truffled yuzu, kanikama, nori tempura flakes
$20
-
Hamachi Lemon Grass
roasted pepper, tomato, onions, hazelnut, lemongrass sauce
$20
-
Sake Aburi*
kanikama, seared salmon, yuzu miso, truffle oil, shichimi
$18
-
Two Timing Tuna Roll
tuna, tempura flakes, spicy mayo, sriracha
$19
-
Acebichado Lobster Roll
lobster, shrimp, soy paper, leche de tigre, red onion, cancha corn
$24
-
Spicy Veggie Roll
avocado, panko, cucumber, pear, mango, shichimi, jalapeño, garlic ponzu
$12
vegetarian
PB Grill
-
Chicken Yakitori
ginger miso, sesame seeds
$14
-
SKIRT STEAK robata
pb dippin sauces, black garlic, shitake
$35
-
Grilled Octopus
spicy lemongrass, crispy garlic
$19
-
PB Kimchee Fried Rice
pork belly, kimchee, garlic, peas, pineapple, soy
$17
-
Salmon Robata
bok choy, garlic, ginger, soy
$26
Vegetables
-
BABY BOK CHOY
garlic ponzu, black beans, red chili flakes
$12
vegetarian
-
BABY ZUCCHINI
yuzu truffle, sesame seeds
$12
-
TRUFFLE CORN
cotija, truffle crema, yuzu
$13
vegetarian
Monday through Friday from 4:00 pm - 7:00 pm
From the Kitchen
-
Spicy Edamame
$5
-
Salmon Tartare Taquito
1 ea
$5
-
Buffalo Chicken Bao Bun
1ea
$5
-
Pork Belly Bao Bun
1ea
$5
-
Crispy Salmon Roll
4pc
$9
-
Chicken Yakitori
$9
-
Tostones con Ceviche
$9
-
Big Eye Tuna Roll
3pc
$10
Drinks
-
Beer
$5
-
Sake
Junmai, Nigori
$6
-
Wine
Bubbles, Red, White, Rose
$7
Desserts
-
Mason Jar
salted caramel, strawberries, matcha
$13
-
Miso Bread Pudding
chocolate miso custard, brioche, banana, peanuts, sesame
$15
-
Coco Loco
brown butter, pineapple, crispy coconut flakes
$14
-
Mochi Ice Cream
Seasonal flavors
$15
Coffee
-
Cappuccino
$6
-
Latte
$6
-
Macchiato
$5
-
Americano
$4
-
Double Espresso
$5
-
Espresso
$4
Tea
-
Mighty Leaf Hot Tea
$5
-
Tropical Green
$5
-
Ginger Twist
$5
-
Chamomile Citrus
$5
Entrees $14
-
Chicken Box
fried chicken, assorted fruit
-
Shrimp Box
shrimp tempura, assorted fruit
-
Steak Box
steak skewer, assorted fruit
-
California Box
California roll, assorted fruit
Sides
choice of one side:-
Udon & Butter
-
House Fries
-
Steamed Rice