Lunch Menu $28 X Person
Dinner Menu $45 X Person
Vegetarian Menu $28 X Person
Only available from Monday through Thursday
Miami Spice Lunch Menu
Suggested Pairings-
Shiso Miami
maestro dobel, shiso, cucumber, egg white, jalapeno tineture, citrus
$16
-
Nori Butter Edamame
green edamame, nori butter, kizami nori, sea salt.
-
Lobster Donuts
citrus lobster, spicy honey, chives.
-
Crispy Hamachi Tartare
yellowtail, onion, lemon, shrimp chip, crispy garlic, cilantro
-
Short Rib Bao Bun
shiso chimichurri aioli, crispy potato, micro tendril.
-
Smoke Salmon Roll
homemade smoke salmon, cucumber, jalapeno, avocado, truffle caviar.
-
Miso Bread Pudding
chocolate miso custard, brioche, banana, peanuts, sesame.
-
Mason Jar
salted caramel, strawberries, matcha.
Miami Spice Dinner
Suggested Pairings-
SHISO MIAMI
maestro dobel, shiso, cucumber, egg white, jalapeno tineture, citrus
$16
-
NORI BUTTER EDAMAME
green edamame, nori butter, kizame nori, sea salt.
-
Lobster Donuts
citrus lobster, spicy honey, chives.
-
CRISPY HAMACHI TARTARE
yellowtail, onion, lemon, shrimp chip, crispy garlic, cilantro.
-
NY Bites
butter brioche, mayo, nikiri sauce, truffle caviar, chives.
-
SHORT RIB BAO BUN
shiso chimichurri aioli, crispy potato, micro tendril.
-
SMOKE SALMON ROLL
homemade smoked salmon, cucumber, jalapeño, avocado, truffle caviar.
-
ROBATA BRANZINO
wasabi hollandaise sauce, charred onions, lemon
-
MISO BREAD PUDDING
chocolate miso custard, brioche, banana, peanuts, sesame
-
Mason Jar
salted caramel, strawberries, matcha
Miami Spice Vegetarian
Suggested Pairings-
Shisho Miami
maestro dobel, shiso, cucumber, egg white, jalapeno tineture, citrus
$16
-
NORI EDAMAME
green edamame, nori butter, kizami nori, sea salt
-
SHISHITO PEPPER SKEWER
miso sauce, yuzu, pistachio, sea salt
-
AVOCADO CRISPY RICE
arroz "pegao", fresh avocado, truffle caviar, sea salt
-
SHITAKE BAO BUN
crispy shallots, chives, tofu crema, black garlic sauce.
-
VEGGIE ROLL
nori, avocado, tofu crema, quinoa, crispy beets, sweet sauce.
-
VEGAN MOCHI ICE CREAM
seasonal flavors
Classics
-
Lychee Passion Colada
6 o'clock gin, don q rum, sake, lychee, coconut, passionfruit, citrus
$17
-
Kumquat Mojito
don q rum, kumquat, shiso-mint
$17
-
Pubbelly G&T
atian gin, London essence elderflower tonic, kaffir, lime, pink peppercorn, juniper
$18
-
Ichigo Old Fashioned
four roses bourbon, strawberries, citrus, agave, orange bitters
$17
-
Watermelon Basil Margarita
jose cuervo tequila, basil, watermelon, citrus
$17
Signature
-
Nashi Tokyo Mule
deep eddy vodka, nashi pear, mint green tea syrup, london essence ginger beer, citrus
$17
-
What A Cute Tea
wheatley vodka, jasmine tea, raspberry, citrus
$16
-
Shiso Miami
maestro dobel, shiso, cucumber, egg white, jalapeno tincture, citrus
$18
-
Kiss The Fish
london no. 3, lemongrass syrup, blue curaçao, lychee, citrus
$18
-
La Chula
400 conejos mezcal, jose cuervo tequila, watermelon, ancho chili, citrus
$16
-
"Cafecito" Espressotini
brugal 1888, j f haydens coffee, demerara, cacao, crema
$18
Sake Cocktails
-
Teasy Bear
junmai sake, green tea syrup, fresh honey and ginger
$15
-
Lucky Kat
junmai sake, watermelon, thai basil, tapioca
$15
-
Milky Way
nigori sake, junmai sake, lychee puree, passion fruit boba
$16
-
Fu-Manchu
junmai sake, pineapple puree, yuzu, jalapeño syrup
$15
-
Lucky Shishito
Junmai sake, yuzu, charred shishito pepper syrup, muddled jalapeño, fever tree club soda
$16
Sangrias
-
Lychee Sangria
white wine, lychee puree, fresh lime juice, seasonal fruit
$16
-
Watermelon Sangria
rose wine, watermelon puree, fresh lime juice, seasonal fruit
$16
-
Tropical Sangria
red wine, muddled orange, pineapple puree, seasonal fruit
$16
Wine by The Glass
ROSÉ-
Aix
rose, cotes de provence, France
$15
-
Relax
prosecco, Italy
$15
-
Torresella
brut rose, veneto, Italy
$15
-
Luc Belaire brut Gold
sparkling wine, France
$20
-
Yealands
sauvignon blanc, malborough, New Zeland
$15
-
St Francis
chardonnay, California
$14
-
Torresella
pinot grigio, veneto, Italy
$15
-
Raimat Saira
albarino,rias baixas, Spain
$15
-
Benziger
pinot noir, somona coast, California
$14
-
Salentein
malbec, mendoza, Argentina
$15
-
Scarlet Vine
cabernet sauvignon, maipo valley, Chile
$15
-
Sella antica
red blend, tuscany
$14
Wines by The Bottle
Bubbly-
Relax
prosecco, Italy
$64
-
Torresella
brut rose, veneto, Italy
$64
-
Tatinger La Francaise
brut, champagne, France
$105
-
Luc Belaire brut Gold
sparkling wine, France
$90
-
Aix
rose, cotes de provence, France
$60
-
Yealands
sauvignon blanc, marlborough, New Zeland
$59
-
St francis
chardonay, California
$56
-
Torresella
pinot grigio, veneto, Italy
$56
-
Raimat Saira
albarino, risas baixas, Spain
$54
-
Cakebread
chardonnay, napa valley, California
$82
-
Benziger
pinot noir, sonoma coast, California
$58
-
Salentein
malbec, mendoza, Argetina
$63
-
Scarlet Vine
cabernet sauvignon, maipo valley, Chile
$64
-
Sella Antica
chianti classico, tuscany, Italy
$58
-
Austin Hope
cabernet sauvignon, paso robles, California
$81
Beers
PUBBELLY’S HOUSE BEER-
Yoshitomo Blonde Ale
blonde ale, Focal Brewery Miami, Florida, 12 oz
$9
-
Shock Top Belgian White
wheat beer, US, 12 oz
$8
-
Funky Buddha Floridian
hefeweizen, Oakland Park, Florida, 12 oz
$8
-
Wynwood La Rubia
blonde ale, Wynwood, Florida, 12 oz
$8
-
Kirin Ichiban
japanese rice lager, Japan, 12 oz
$8
-
Kirin Light
lager, Japan, 12 oz
$8
-
Sapporo
lager, Japan, 12 oz
$10
-
Stella Artois
pilsner, Belgium, 12 oz
$8
-
Medalla Light Pale Lager
lager light, Puerto Rico, 12 oz
$8
Vodka
-
Wheatley
$14
-
Deep Eddy
$13
-
Nikka
$16
-
Titos
$16
-
Ketel One
$16
-
Grey Goose
$16
Gin
-
Broker's
$13
-
The Botanist
$15
-
Hendrick’s
$14
-
Tanqueray
$14
-
6 o' clock
$14
-
Nikka
$15
Rum
-
Don Q
$14
-
Don Q 7yr
$15
-
Don Q Reserva
$16
-
Ron Zacapa 23yr
$16
-
Brugal Añejo
$15
-
Brugal 18888
$18
Tequila
-
Casa Amigos Blanco
$14
-
Casa Amigos Resposado
$16
-
Casa Amigos Añejo
$18
-
Jose Cuervo Tradicional
$13
-
Don Julio 1942
$41
-
Maestro Dobel Diamante
$16
-
Clase Azul Reposado
$40
Mezcal
-
400 Conejos
$14
Cognac
-
Remy Martin VSOP
$15
Whiskey & Bourbons
-
Jack Daniel’s
$15
-
Four Roses Yellow Label
$13
-
Buffalo Trace
$15
-
Templeton rye 4yr
$14
-
Eagle Rare
$15
-
Jameson
$14
-
Proper 12yr
$14
Japanese Whiskey
-
Hatozaki
$15
-
Suntory Toki
$17
-
Yamazaki 18yr
$90
-
Hibiki Harmony
$33
-
Nikka Coffe Grain
$26
-
Nikka Days Blended
$18
Scotch
-
Glenroths 12yr
$17
-
Macallan 12yr
$18
-
Macallan 18yr
$48
-
Johnnie Walker Black
$16
-
Johnnie Walker Blue
$57
Mocktails
-
Berry Passion
fresh muddled blackberries and strawberries, shaken with agave nectar, guava, and fresh lemon juice, topped with club soda
$9
-
Watermelon Crush
fresh watermelon juice shaken with mint, simple syrup, and fresh lime juice, topped with club soda
$9
-
Cucumber Rehab
cold pressed ginger juice shaken with cucumber essence, yuzu, and raw honey
$9
-
Mighty Coco
creme de coconut shaken with fresh pineapple puree, and muddled limes, topped with ginger beer
$9
Chilled Sakes by The Bottle
JUNMAI & GINJO-
Made with rice, yeast, water, and koji. The rice used must be polished to at least 70%. Often a full and solid flavor profile, clean and well structured
-
Oze No Yukidoke Ohkara Junmai
300ml a bright and beaming brew with a light-body, hints of wet stone and a super dry finish
$34
-
Ryujin Kakushi Ginjo
"Dragon God" 720ml soft acidity and subtle complexity are noted before hints of anise, fresh herbs, and stone fruits like peach and nectarine
$76
-
Tozai Ginjo
"Well of Widsom" 300ml watermelon, honeydew, sweet melon, and a hint of pistachio. Soft and silky with a touch of white pepper on the finish
$39
-
Soto Junmai
720ml full bodied, a touch of melon and apple on the palate, and a crispy finish
$64
-
Hakuto Tokubetsu Junmai
"Deep Faith" 720ml on the nose, it is delicately floral, with hints of winter spice. on the palate, it shows white pear, maple syrup, and browned butter
$79
-
Brewed using eschewing machinery, traditional tools, and methods. The rice used is highly polished of at least 60%. Also, rice is fermented at colder temperatures for longer periods, yielding a light, aromatic, fruity, and refined profile
-
Okubota Senju Junmai Ginjo
"1000 Long Lives"300ml dried fruit, minerals, nutmeg, ripe plum, and banana cream pie. mild acidity with cotton candy finish
$44
-
Hakutsuru Junmai Ginjo
"Superior"300ml flowery fragrant saké with silky, well-balanced smoothness, notes of honeysuckle
$33
-
Joto Maboroshi Junmai Ginjo
720ml gentle collection of sweet rice, lemon peel, cocoa and crème brûlée aroma
$89
-
Rihaku Junmai Ginjo
"Wandering Poet" 300ml aromas of tropical fruits, ripe pineapple and banana are followed by flavors of dried pear and kiwi
$49
-
Sho Chiku Bai Junmai Ginjo
720ml Notes of cut grass, sweet hay, dragon fruit with a lingering finish
$65
-
Brewed with very highly polished rice of at least 50%. The pinnacle of the brewers’ art. Generally light, complex, and fragrant
-
Wakatake Onigoroshi Junmai Daiginjo
“Demon Slayer"720ml delicate aroma of ripe fruits, velvety texture, and finishes on a sharp, crisp note
$119
-
Soto Junmai Daiginjo
300ml hint of white flowers, cantaloupe, and honeydew melon
$64
-
Hakutsuru Ukiyo Junmai Daiginjo
720ml ripe pear skin, papaya and crisp apple with faint aniseed, lychee, sweet hay and orange oils
$84
-
Kökteki Junmai Daiginjo
"Pearls of Simplicity"300ml aromas of white flower, Asian pear & steamed rice. finishes elegantly with rice minerality and rice texture.
$62
-
Nigori is 'cloudy' and this style of sake is thicker and creamier in texture, with a milk-like appearance. Sparkling sake is produced when the koji turns the starch in the rice into sugar, making it available to yeast for fermentation
-
Tozai Nigori
"Snow Maden" 300ml creamy banana notes, coconut aromas, apple pie
$35
-
Sho Chiku Bai Nigori
720ml rich and creamy with bright and bold tropical notes of vanilla, pineapple and coconut
$48
-
Kikusui Nama Genshu
"Funaguchi"200ml japan's #1 nama sake has a fresh and creamy flavor of steamed rice, roasted hazelnuts, and pungent tropical fruit
$21
-
Joto Junmai Nigori
300ml notes of cheese cake with creamy full body
$34
Chilled Sakes by The Glass
-
Soto Junmai
“12” kumquat and almond. savory minerality, round, yet bright and refreshing
$15
-
Sho Chiku Bai Junmai Ginjo
aromas of cut grass, notes of sweet hay and dragon fruit with a lingering finish
$15
-
Sho Chiku Bai Nigori
rich and creamy with bright and bold tropical notes of vanilla, pineapple and coconut
$14
-
Hakutsuru Junmai Ginjo
"Superior" flowery fragrant sakée with silky, well-balanced smoothness, notes of honeysuckle
$16
-
Soto Junmai Daiginjo
hint of white flowers, cantaloupe, and honeydew melon
$17
-
Wakatake Onigoroshi
"Demon Slayer" delicate aroma of ripe fruits, velvety texture, and finishes on a sharp, crisp note
$17
Sake Flights
-
Samurai Flight
$26
-
Emperor Flight
$38
Snacks To Share
HOT-
Edamame
bbq salt
$7.50
gluten free, vegan
-
Shishito Peppers
pistachio and miso
$13
vegan
-
French Onion Miso Soup
soft tofu, scallions, gruyere, onion confit
$11
-
Korean Bravas
kimchee, cilantro aioli, crispy garlic
$13
gluten free
-
Rockshrimp Tempura
“traditional” or “buffalo”
$21
-
Japanese Fried Chicken
mustard miso, pickles, lettuce, kimchee, seaweed salt
$16
-
Salt & Pepper Squid
crispy garlic, shichimi, smoked ponzu
$14
-
Short Rib & Truffle Dumplings
corn, parmesan cheese, truffle oil
$16
-
Pork Belly Gyozas
onion marmalade, shichimi, su shoyu, chives
$16
-
Tuna Pizza*
crispy tortilla, garlic aioli, truffle oil
$19
-
Tuna Tartare*
capers, shallots, wasabi cream, sesame oil, nori chips
$20
-
Burrata Salad
heirloom tomatoes, basil ponzu, olive oil
$15
vegetarian
-
Wedge Salad
baby iceberg, creamy ginger dressing, pearl onions, radishes, beets
$13
vegetarian
-
Tostones Con Ceviche*
hamachi, ginger soy, cilantro, red onion
$19
-
Salmon Tartare Taquito*
avocado mousse, pico de gallo, masago roe
2 per order $13
-
Screaming Orgasm*
seared bigeye tuna, spicy ponzu, daikon, masago roe
$19
-
PB Vegan Pizza
vegan tuna, avocado, seaweed, sesame, truffle oil, sea salt
$13
vegan
Pubbelly Rolls
-
Bigeye Tuna*
spicy tuna, “arroz pegao,” truffle oil, sea salt
$21
-
Butter Krab Roll
goma soy paper, kanikama, ponzu, warm clarified butter
$18
-
Rockshrimp Tempura*
avocado, mango, spicy tuna, spicy mayo
$19
-
Crispy Salmon Roll
cream cheese, avocado, eel sauce, spicy mayo, crispy panko
$18
-
The Heat Roll*
spicy tuna, nori tempura flakes, albacore, garlic ponzu, garlic aioli
$19
-
Yellowtail*
green soy paper, truffled yuzu, kanikama, nori tempura flakes
$20
-
Wagyu Beef Tartare*
gochujang mustard, avocado, sesame, truffle poached egg
$20
-
Navarro Salmon*
kanikama, serrano peppers, mozzarella, crispy onions, spicy mayo, eel sauce
$17
-
DJ Roll
Salmon, shrimp, crab, masago, cream cheese, avocado
$19
-
Sake Aburi*
kanikama, seared salmon, yuzu miso, truffle oil, shichimi
$18
-
Crunchy Quinoa
shrimp, kanikama, crispy quinoa, avocado, ginger, jalapeño, spicy ponzu
$17
-
Acebichado Lobster Roll
lobster, shrimp, soy paper, leche de tigre, red onion, cancha corn
$24
-
Spicy Veggie Roll
avocado, panko, cucumber, pear, mango, shichimi, jalapeño, garlic ponzu
$12
vegetarian
PB Grill
-
Truffle Corn
cotija, truffle crema, yuzu
$13
vegetarian
-
Baby Bok Choy
garlic ponzu, black beans, red chili flakes
$12
vegan
-
Japanese Eggplant
red miso, garlic chips, chives, sesame
$12
vegetarian
-
Baby Zucchini
yuzu truffle, sesame seeds
$12
-
Chicken Yakitori
ginger miso, sesame seeds
$14
-
Steak Anticucho
rustic ají panca
2 pieces $19
-
Pork Belly
orange peel, tobanjan
$18
-
Miso Black Cod
charred spring onions
$35
-
Filet Mignon
yuzu truffle, charred spring onions
$39
-
Grilled Octopus
spicy lemongrass, crispy garlic
$19
-
Spare Ribs
chinese bbq, pickles
$24
-
Lobster Dynamite
kanikama, masago, scallions, spicy mayo
$36
-
PB Kimchee Fried Rice
pork belly, kimchee, garlic, peas, pineapple, soy
$17
-
Salmon Robata
bok choy, garlic, ginger, soy
$26
House Sashimi
-
Chef’s Choice Sashimi
6 pcs $23
12 pcs $37
18 pcs $49
-
Lemongrass Salmon*
roasted peppers, tomatoes, hazelnuts, lime
$18
-
Bigeye Tuna Sashimi*
burrata, heirloom tomatoes, basil ponzu, olive oil
$20
-
Hamachi Poblano*
yuzu soy, roasted poblanos, cilantro, shichimi
$18
-
Crispy Hamachi*
truffle yuzu soy, frites, sesame salt
$19
PB Nigiris
2 per order-
Tuna Crispy Miso*
maguro, crispy miso, truffle butter soy
$13
-
Crispy Yellowtail*
black truffle yuzu soy, frites, chives
$12
-
Black Shichimi Aburi*
seared salmon, shichimi, yuzu truffle miso
$12
-
Wagyu Chimichurri*
ají panca, cilantro, parsley, crispy garlic, sea salt
$13
Bao Buns
2 per order-
Buffalo Chicken
bleu cheese, carrots, chives, buffalo sauce
$12
-
Pork Belly
kimchee, cucumber, onion, sesame, hoisin
$13
-
Shiitake
crispy shallots, chives, tofu crema, black garlic sauce
$12
vegetarian
available daily 4:00 pm - 6:00 pm
From the Kitchen
-
Spicy Edamame
$5
-
Navarro Salmon
$12
-
Salmon Tartare Taquito
$11
-
Crispy Salmon Roll
$14
-
Butter Krab Roll
$14
-
Big eye Tuna Roll
(3 pieces)
$12
-
PB Kimchee Fried Rice
$14
-
Korean Bravas
$9
-
Japanese Fried Chicken
$12
-
PB Vegan Pizza
$10
-
Truffle Corn
$11
-
Steak Anticucho
$14
Cocktails
-
Shiso Sour
maestro double, shiso, cucumber, egg white, jalapeno tincture, citrus
$11
-
Lucky Cat
junmai sake, watermelon, thai basil, tapioca
$9
-
Kumquat Mojito
don q rum, kumquat, shiso-mint
$11
-
Kiss the Fish
the botanist gin, lemongrass syrup, curaçao, lychee, citrus
$11
-
Ichigo Old Fashioned
four roses bourbon, strawberry, lemon, agave, orange bitters
$11
-
What a Cute Tea
wheatley vodka, jasmine tea, raspberry, citrus
$11
-
Teasy Bear
junmai sake, green tea syrup, honey and fresh ginger
$9
-
Nashi Tokyo Mule
deep eddy vodka, nashi pear, mint green tea syrup, london essence ginger beer, citrus
$11
By the Glass
WINE-
Aix Rose
$7
-
Yealands Sauvignon Blanc
$7
-
Torresella pinot grigio
$6
-
Sella antica red blend
$8
-
Soto Junmai
$9
-
Sho Chiku Bai Junmai Ginjo Sho
$9
-
Sho Chiku Bai Nigori
$8
-
Hakutsuru Junmai Ginjo
$9
-
Soto Junmai Daiginjo
$10
Beers
-
Yoshitomo Blonde Ale
Pubbelly’s house beer
$6
-
Kirin Ichiban | Light
$5
-
Medalla Light
$5
-
Sapporo
$5
Desserts
-
Mason Jar
salted caramel, strawberries, matcha
$13
-
Miso Bread Pudding
chocolate miso custard, brioche, banana, peanuts, sesame
$15
-
Coco Loco
brown butter, pineapple, crispy coconut flakes
$14
-
Harumaki
mexican chocolate, soy caramel, mango-passion fruit
$13
-
Mochi Ice Cream
Seasonal flavors
$15
Coffee
-
Espresso
$3.50
-
Cappuccino
$3.50
-
Latte
$3.50
-
Macchiato
$3.50
-
Americano
$3.50
-
Double Espresso
$5
Tea
-
Mighty Leaf Hot Tea
$5
-
Tropical Green
$5
-
Ginger Twist
$5
-
Chamomile Citrus
$5
Available Every Sunday 11:30 AM - 4:00 PM
Brunch
-
PBS Chilaquiles
pork belly, fried egg, kimchee, tomatillo, crema, cotija cheese
$16
-
New England Style Lobster Roll
pork belly, fried egg, kimchee, tomatillo, crema, cotija cheese
$16
-
Korean Chicken & Waffles
crispy chicken thighs, Belgian waffles, shredded scallions, kimchee slaw, honey-chili-garlic glaze, mixed berries
$16
-
Pubbelly Crispy Lox
crispy rice, cured salmon slices, capers, red onion, lemon zest, BBQ salt, goat cream cheese
$17
-
Breakfast Bao Bun
scrambled eggs, chopped bacon, chorizo, avocado-tomatillo salsa, onion, scallion, spicy mayo, sea salt
$14
-
Avocado Sashimi Toast
tuna, avocado, baby heirloom, wakame, yuzu dressing
$19
-
French Toast Sticks
brioche, vanilla, cinnamon, passion fruit and strawberry compote, soy syrup
$14
-
Matcha Pancakes
blueberry, butter, fresh berries, coconut chips
$15
Drinks
-
What A Cute Tea
wheatley vodka, jasmine tea, raspberry, citrus
$16
-
Puff Puff Pass
wheatley vodka, jf hayden coffee, cocopuff milk
$16
-
Lucky Shishito
sake, yuzu, charred shishito pepper syrup
$16
-
Japanese Michelada
sapporo, soy, tomato, bonito, chili, miso
$14
-
Sangria Flight
trio of lychee, tropical and watermelon hand-crafted sangrias
$18
-
PB Spritz Del Dia
maestro dobel tequila, strawberry, gastrique, rose
$16
-
-
-
.
-
Entrees $14
-
Chicken Box
fried chicken, assorted fruit
-
Shrimp Box
shrimp tempura, assorted fruit
-
Steak Box
steak skewer, assorted fruit
-
California Box
California roll, assorted fruit
Sides
choice of one side:-
Udon & Butter
-
House Fries
-
Steamed Rice