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Aventura

a plate of food with a slice of sushi

Snacks To Share

HOT

  • Edamame

    bbq salt

    $7

    gluten free, vegan

  • Shishito Peppers

    pistachio and miso

    $10

    vegan

  • French Onion Miso Soup

    soft tofu, scallions, gruyere, onion confit

    $9

  • Korean Bravas

    kimchee, cilantro aioli, crispy garlic

    $12

    gluten free

  • Rockshrimp Tempura

    “traditional” or “buffalo”

    $19

  • Japanese Fried Chicken

    mustard miso, pickles, lettuce, kimchee, seaweed salt

    $15

  • Salt & Pepper Squid

    crispy garlic, shichimi, smoked ponzu

    $12

  • Short Rib & Truffle Dumplings

    corn, parmesan cheese, truffle oil

    $15

COLD

  • Tuna Pizza*

    crispy tortilla, garlic aioli, truffle oil

    $16

  • Tuna Tartare*

    capers, shallots, wasabi cream, sesame oil, nori chips

    $16

  • Burrata Salad

    heirloom tomatoes, basil ponzu, olive oil

    $12

    vegetarian

  • Wedge Salad

    baby iceberg, creamy ginger dressing, pearl onions, radishes, beets

    $9

    vegetarian

  • Tostones Con Ceviche*

    hamachi, ginger soy, cilantro, red onion

    $17

  • Salmon Tartare Taquito*

    avocado mousse, pico de gallo, masago roe

    2 per order $12

  • Screaming Orgasm*

    seared bigeye tuna, spicy ponzu, daikon, masago roe

    $16

  • PB Vegan Pizza

    avocado, seaweed, sesame, truffle oil, sea salt

    $10

    vegan

Pubbelly Rolls

  • Bigeye Tuna*

    spicy tuna, “arroz pegao,” truffle oil, sea salt

    $17

  • Butter Krab Roll

    goma soy paper, kanikama, ponzu, warm clarified butter

    $14

  • Rockshrimp Tempura*

    avocado, mango, spicy tuna, spicy mayo

    $16

  • Crispy Salmon Roll

    cream cheese, avocado, eel sauce, spicy mayo, crispy panko

    $16

  • The Heat Roll*

    spicy tuna, nori tempura flakes, albacore, garlic ponzu, garlic aioli

    $16

  • Yellowtail*

    green soy paper, truffled yuzu, kanikama, nori tempura flakes

    $17

  • Wagyu Beef Tartare*

    gochujang mustard, avocado, sesame, truffle poached egg

    $16

  • Navarro Salmon*

    kanikama, serrano peppers, mozzarella, crispy onions, spicy mayo, eel sauce

    $15

  • I Am Salmon*

    salmon, chives, red onions, wasabi aioli

    $16

  • Octopus Ceviche

    avocado, red onion, nori tempura flakes, yuzu, ginger soy

    $16

  • Sake Aburi*

    kanikama, seared salmon, yuzu miso, truffle oil, shichimi

    $17

  • Crunchy Quinoa

    shrimp, kanikama, crispy quinoa, avocado, ginger, jalapeño, spicy ponzu

    $14

  • Spicy Veggie Roll

    avocado, panko, cucumber, pear, mango, shichimi, jalapeño, garlic ponzu

    $10

    vegetarian

  • The Naughty Lobster Roll

    in collaboration with @thenaughtyfork: Maine lobster dynamite, spicy aioli, “cajun” kimchee butter

    $20

PB Grill

  • Truffle Corn

    cotija, truffle crema, yuzu

    $10

    vegetarian

  • Baby Bok Choy

    garlic ponzu, black beans, red chili flakes

    $9

    vegan

  • Japanese Eggplant

    red miso, garlic chips, chives, sesame

    $10

    vegetarian

  • Baby Zucchini

    yuzu truffle, sesame seeds

    $10

  • Chicken Yakitori

    ginger miso, sesame seeds

    $10

  • Steak Anticucho

    rustic ají panca

    2 pieces $17

  • Pork Belly

    orange peel, tobanjan

    $16

  • Miso Black Cod

    charred spring onions

    $29

  • Filet Mignon

    yuzu truffle, charred spring onions

    $35

  • Grilled Octopus

    spicy lemongrass, crispy garlic

    $18

  • Lamb Chops

    red miso, key lime

    2 per order $24

  • Spare Ribs

    chinese bbq, pickles

    $19

  • Lobster Dynamite

    kanikama, masago, scallions, spicy mayo

    $24

  • PB Kimchee Fried Rice

    pork belly, kimchee, garlic, peas, pineapple, soy

    $15

  • Salmon Robata

    bok choy, garlic, ginger, soy

    $25

House Sashimi

  • Chef’s Choice Sashimi

    6 pcs $18

    12 pcs $32

    18 pcs $42

  • Lemongrass Salmon*

    roasted peppers, tomatoes, hazelnuts, lime

    $16

  • Bigeye Tuna Sashimi*

    burrata, heirloom tomatoes, basil ponzu, olive oil

    $17

  • Hamachi Poblano*

    yuzu soy, roasted poblanos, cilantro, shichimi

    $17

  • Crispy Hamachi*

    truffle yuzu soy, frites, sesame salt

    $17

PB Nigiris

2 per order

  • Tuna Crispy Miso*

    maguro, crispy miso, truffle butter soy

    $8

  • Crispy Yellowtail*

    black truffle yuzu soy, frites, chives

    $10

  • Black Shichimi Aburi*

    seared salmon, shichimi, yuzu truffle miso

    $8

  • Wagyu Chimichurri*

    ají panca, cilantro, parsley, crispy garlic, sea salt

    $11

Bao Buns

2 per order

  • Buffalo Chicken

    bleu cheese, carrots, chives, buffalo sauce

    $11

  • Pork Belly

    kimchee, cucumber, onion, sesame, hoisin

    $12

  • Shiitake

    crispy shallots, chives, tofu crema, black garlic sauce

    $10

    vegetarian

Available Every Sunday 11:30 AM - 4:00 PM

Brunch

  • PBS Chilaquiles

    pork belly, fried egg, kimchee, tomatillo, crema, cotija cheese

    $18

  • New England Style Lobster Roll

    poached lobster, creamy dressing, red onion, celery, butter-toasted potato bun, parsley

    $14

  • Korean Chicken & Waffles

    crispy chicken thighs, Belgian waffles, shredded scallions, kimchee slaw, honey-chili-garlic glaze, mixed berries

    $22

  • Pubbelly Crispy Lox

    crispy rice, cured salmon slices, capers, red onion, lemon zest, BBQ salt, goat cream cheese

    $16

  • Breakfast Bao Bun

    scrambled eggs, chopped bacon, chorizo, avocado-tomatillo salsa, onion, scallion, spicy mayo, sea salt

    $12

  • Avocado Sashimi Toast

    tuna, avocado, baby heirloom, wakame, yuzu dressing

    $16

  • French Toast Sticks

    brioche, vanilla, cinnamon, passion fruit and strawberry compote, soy syrup

    $12

  • Pumpkin Pancakes

    buttermilk, ricotta cheese, walnut butter, soy syrup

    $12

Drinks

  • Tropical Sake Mimosa

    sake, fresh pineapple, passion fruit puree, sparkling rosé

    $13

  • Drunken Cafe Con Leche

    nigori sake, espresso, steamed milk, chocolate drizzle

    $14

  • Lucky Shishito

    sake, yuzu, charred shishito pepper syrup

    $16

  • Bloody Mary

    sake, bloody mix, wasabi, fresh lemon juice

    $16

  • Sangria Flight

    trio of lychee, tropical, and watermelon hand-crafted sangrias

    $18

  • Peachy Lychee Bellini

    nigori sake, peach puree, veuve du vernay

    $14

  • .

available daily 4:00 pm - 6:00 pm

From the Kitchen

  • Spicy Edamame

    $4

  • Navarro Salmon

    $10

  • Salmon Tartare Taquito

    $9

  • Crispy Salmon Roll

    $12

  • Butter Krab Roll

    $11

  • Big eye Tuna Roll

    $13

  • PB Kimchee Fried Rice

    $9

  • Korean Bravas

    $8

  • Japanese Fried Chicken

    $10

  • PB Vegan Pizza

    $8

  • Truffle Corn

    $8

  • Steak Anticucho

    $10

Cocktails

  • Lucky Cat

    Junmai sake, watermelon, thai basil, tapioca

    $8

  • Teasy Bear

    Junmai sake, green tea syrup, honey and fresh ginger

    $8

  • Milky Way

    Nigori sake, junmai sake, lychee puree, passion fruit boba

    $9

  • The Lucky Shishito

    Junmai sake, yuzu, charred shishito pepper syrup, jalapeno, fever tree club soda

    $9

By the Glass

WINE

  • Justin Rosé

    $6

  • Los Vascos Sauvignon Blanc

    $6

  • Veuve De Verney

    $5

  • Aruma Malbec

    $7

SAKE

  • Momokawa Nigori Genshu

    $7

  • Yoshinogawa Ginjo Gokujo

    $8

  • Born “Gold” Junmai Daiginjo

    $10

  • Heavensake Junmai

    $9

Beers

  • Yoshitomo Blonde Ale

    Pubbelly’s house beer

    $6

  • Shock Top

    $6

  • KIRIN Ichiban | Light

    $5

  • Medalla Light

    $5

Chilled Sakes by The Glass

  • Heavensake by Regis Camus Kinishi Junmai

    “12” kumquat and almond. savoury minerality. round, yet bright and refreshing

    $15

  • Yoshinogawa Ginjo Sake Gokujo

    “SUPERIOR” soft acidity and subtle complexity are noted before hints of anise, fresh herbs, and stone fruits like peach and nectarine

    $14

  • Momokawa Nigori Genshu

    “PEARL” rich and creamy with bright and bold tropical notes like banana, pineapple, and coconut. Vanilla and pineapple on the nose

    $13

  • Heavensake by Urakasumi Junmai Ginjo

    “BLUE” gentle collection of sweet rice, lemon peel, cocoa and crème brûlée aromas

    $14

  • Born Junmai Daiginjo

    “GOLD” an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas

    $16

Sake Flights

  • Samurai Flight

    $26

  • Emperor Flight

    $38

JUNMAI DAIGINJO SAKE

  • Brewed with very highly polished rice of at least 50%. The pinnacle of the brewers’ art. Generally light, complex, and fragrant

  • Born Junmai Daiginjo

    “GOLD” 720ml an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas

    $110

  • Sho Chiku Bai Junmai Daiginjo

    “REI” 300ml hint of white flowers, cantaloupe, and honeydew melon

    $39

  • Shimizu No Mai Junmai Daiginjo

    “DUSK” 720ml bright pear and hints of green apple, with an underlying minerality

    $89

  • Dassai 45 Junmai Daiginjo

    “OTTER FEST” 300ml a crisp and dry apple, orange and pear flavors dance on the tongue

    $51

SPECIALTY SAKE

  • Nigori is 'cloudy' and this style of sake is thicker and creamier in texture, with a milk-like appearance. Sparkling sake is produced when the koji turns the starch in the rice into sugar, making it available to yeast for fermentation

  • Murai Nigori Genshu

    “WARRIOR’S FLURRY” 300ml very milky, banana and coconut aromas with a kick

    $31

  • Kikusui Nama Genshu

    “FUNAGUCHI” 200ml CAN Japan’s #1 nama sake has a fresh and creamy flavor of steamed rice, roasted hazelnuts, and pungent tropical fruit

    $19

  • Momokawa Nigori Genshu

    “PEARL” 750ml rich and creamy with bright and bold tropical notes like banana, pineapple, and coconut. vanilla and pineapple on the nose

    $62

Wine by The Glass

ROSÉ

  • Justin

    rosé, Central Coast, California, NV

    $14

BUBBLY

  • Veuve Du Vernay

    brut rosé, France, NV

    $14

  • Valdo Numero 1

    prosecco, Italy, NV

    $14

WHITE

  • La Vis

    pinot grigio, Italy, NV

    $14

  • Los Vascos

    sauvignon blanc, Chile, NV

    $13

  • Elouan

    chardonnay, Oregon, NV

    $14

  • Serra Da Estrella

    albariño, Spain, NV

    $13

RED

  • Aruma

    malbec, Mendoza, NV

    $15

  • Bonanza by Caymus

    cabernet sauvignon, California, NV

    $15

  • Elouan

    pinot noir, Oregon, NV

    $13

  • Emilio Moro

    tempranillo, Spain, NV

    $15

Wines by The Bottle

Bubbly

  • Veuve Du Vernay

    brut rosé, France, NV

    $42

  • Valdo Numero 1

    prosecco, Italy, NV

    $44

  • Perrier Jouet

    grand brut, champagne, NV

    $110

  • Veuve Clicquot

    brut, champagne, NV

    $140

ROSÉ

  • Justin

    rosé, Central Coast, California, NV

    $46

  • Fleurs De Prairie

    rosé, Languedoc, France, NV

    $52

WHITES

  • La Vis

    pinot grigio, Italy, NV

    $44

  • Bertani

    pinot grigio, Italy, NV

    $52

  • Los Vascos

    sauvignon blanc, Chile, NV

    $44

  • Duckhorn

    sauvignon blanc, Napa Valley, NV

    $68

  • Elouan

    chardonnay, Oregon, NV

    $52

  • Landmark Overlook

    chardonnay, Sonoma Coast, NV

    $54

  • Serra Da Estrella

    albariño, Spain, NV

    $63

REDS

  • Elouan

    pinot noir, Oregon, NV

    $52

  • Aruma

    malbec, Mendoza, NV

    $44

  • Emilio Moro

    tempranillo, Spain, NV

    $58

  • Bonanza by Caymus

    cabernet sauvignon, California, NV

    $61

  • Unshackled by Prisoner

    cabernet sauvignon, Napa Valley, NV

    $65

  • Duckhorn

    merlot, Napa Valley, NV

    $95

  • Ruffino

    chianti classico, Tuscany, NV

    $55

Sangrias

  • Lychee Sangria

    white wine, lychee puree, fresh lime juice, seasonal fruit

    $16

  • Watermelon Sangria

    rose wine, watermelon puree, fresh lime juice, seasonal fruit

    $16

  • Tropical Sangria

    red wine, muddled orange, pineapple puree, seasonal fruit

    $16

Sake Cocktails

  • Teasy Bear

    junmai sake, green tea syrup, fresh honey and ginger

    $14

  • Lucky Kat

    junmai sake, watermelon, thai basil, tapioca

    $15

  • Milky Way

    nigori sake, junmai sake, lychee puree, passion fruit boba

    $15

  • Fu-Manchu

    junmai sake, pineapple puree, yuzu, jalapeño syrup

    $14

  • The Lucky Shishito

    Junmai sake, yuzu, charred shishito pepper syrup, muddled jalapeño, fever tree club soda

    $16

Mocktails

  • Berry Passion

    fresh muddled blackberries and strawberries, shaken with agave nectar, guava, and fresh lemon juice, topped with club soda

    $9

  • Watermelon Crush

    fresh watermelon juice shaken with mint, simple syrup, and fresh lime juice, topped with club soda

    $9

  • Cucumber Rehab

    cold pressed ginger juice shaken with cucumber essence, yuzu, and raw honey

    $9

  • Mighty Coco

    creme de coconut shaken with fresh pineapple puree, and muddled limes, topped with ginger beer

    $9

Beers

PUBBELLY’S HOUSE BEER

  • Yoshitomo Blonde Ale

    blonde ale, Focal Brewery Miami, Florida, 12 oz

    $9

IMPORTED

  • Kirin Ichiban

    japanese rice lager, Japan, 12 oz

    $8

  • Kirin Light

    lager, Japan, 12 oz

    $8

  • Sapporo

    lager, Japan, 12 oz

    $8

  • Stella Artois

    pilsner, Belgium, 12 oz

    $8

  • Medalla Light Pale Lager

    lager light, Puerto Rico, 12 oz

    $8

CRISP, CLEAN & BRIGHT

  • Shock Top Belgian White

    wheat beer, US, 12 oz

    $8

  • Funky Buddha Floridian

    hefeweizen, Oakland Park, Florida, 12 oz

    $8

  • Wynwood La Rubia

    blonde ale, Wynwood, Florida, 12 oz

    $8

HOPPY & SHARP

  • Cigar City Jai Alai

    IPA, Tampa, Florida, 12 oz

    $9

  • Dogfish 60 Minute

    IPA, Delaware, 12 oz

    $10

MALT-ACCENTED

  • Veza Sur La Yuma

    amber lager, Wynwood, Florida, 12 oz

    $8

Chilled Sakes by The Bottle

JUNMAI & GINJO

  • Made with rice, yeast, water, and koji. The rice used must be polished to at least 70%. Often a full and solid flavor profile, clean and well structured

  • Murai Tanrei Junmai

    “MELLOW” 300ml elegant, crisp and dry with melon and apple aromas and subtle flavors of cantaloupe and pear

    $32

  • Yoshinogawa Ginjo Sake Gokujo

    “SUPERIOR” 720ml soft acidity and subtle complexity are noted before hints of anise, fresh herbs, and stone fruits like peach and nectarine

    $69

  • Sho Chiku Bai Ginjo

    “CHERRY BLOSSOMS” 300ml smooth, silky texture, tinged with aromas and flavors of pear, melon, honeysuckle, custard and nutmeg

    $33

  • Kasumi Tsuru Junmai Kimoto

    “ORIGAMI” 720ml taste notes of roasted nuts, honeyed rice cakes, shiitake mushrooms, and dried fruit

    $79

  • Heaven Sake by Regis Camus Kinishi Junmai

    “BLUE” 720ml kumquat and almond. savory minerality. round, bright and refreshing.

    $72

JUNMAI GINJO SAKE

  • Brewed using eschewing machinery, traditional tools, and methods. The rice used is highly polished of at least 60%. Also, rice is fermented at colder temperatures for longer periods, yielding a light, aromatic, fruity, and refined profile

  • Shimizu No Mai Junmai Ginjo

    “PURE DAWN” 300ml aromas of orange peel and light floral notes, the taste is fresh and well-structured, with subtle notes of pear and fuji apple

    $34

  • Yoshinogawa Junmai Ginjo

    “WINTER SOLDIER” 300ml melon, honeydew and lychee lightly floral aromatics and a medium body

    $31

  • HeavenSake by Urakasumi Junmai Ginjo

    “BLUE” 720ml gentle collection of sweet rice, lemon peel, cocoa and crème brûlée aroma

    $95

  • Murai Sugidama Junmai Ginjo

    “CEDAR BALL” 300ml aromas of tropical fruits, ripe pineapple and banana are followed by flavors of dried pear and kiwi.

    $39

Entrees $10

  • Chicken Box

    fried chicken, assorted fruit

  • Shrimp Box

    shrimp tempura, assorted fruit

  • Steak Box

    steak skewer, assorted fruit

  • California Box

    California roll, assorted fruit

Sides

choice of one side:

  • Udon & Butter

  • House Fries

  • Steamed Rice

Desserts

  • Mason Jar

    salted caramel, strawberries, matcha

    $12

  • Miso Bread Pudding

    chocolate miso custard, brioche, banana, peanuts, sesame

    $12

  • Coco Loco

    brown butter, pineapple, crispy coconut flakes

    $12

  • Harumaki

    mexican chocolate, soy caramel, mango-passion fruit

    $12

  • Mochi Ice Cream

    Seasonal flavors

    $12

Coffee

  • Espresso

    $3.50

  • Cappuccino

    $3.50

  • Latte

    $3.50

  • Macchiato

    $3.50

  • Americano

    $3.50

  • Double Espresso

    $5

Tea

  • Mighty Leaf Hot Tea

    $5

  • Tropical Green

    $5

  • Ginger Twist

    $5

  • Chamomile Citrus

    $5

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