Dinner Menu
Sunday-Thursday:
- Dinner Menu Available: 12 PM - 10 PM
- Sushi Menu Available: 10 PM - 11 PM
Friday-Saturday:
- Dinner Menu Available from 5 pm-cl
Snacks To Share
-
Edamame
bbq salt
$7.50
gluten free, vegan
-
Shishito Peppers
pistachio and miso
$13
vegan
-
French Onion Miso Soup
soft tofu, scallions, gruyere, onion confit
$11
-
Rockshrimp Tempura
“traditional” or “buffalo”
$21
-
Short Rib & Truffle Dumplings
corn, parmesan cheese, truffle oil
$16
-
SHIITAKE BAO BUN *
crispy shallots, chives, tofu crema, black garlic sauce
2 per order $12
vegetarian
-
PORK BELLY BAO BUN
kimchee, cucumber, onion, sesame, hoisin
2 per order $13
-
Pork Belly Gyozas
onion marmalade, shichimi, su shoyu, chives
$16
-
Lobster Donuts
citrus lobster, spicy honey, chives.
2 per order $22
-
Tuna Pizza*
crispy tortilla, garlic aioli, truffle oil
$19
-
Tuna Tartare*
capers, shallots, wasabi cream, sesame oil, nori chips
$20
-
Wedge Salad
baby iceberg, creamy ginger dressing, pearl onions, radishes, beets
$13
vegetarian
-
Tostones Con Ceviche*
hamachi, ginger soy, cilantro, red onion
$19
-
Salmon Tartare Taquito*
avocado mousse, pico de gallo, masago roe
2 per order $13
-
Screaming Orgasm*
seared bigeye tuna, spicy ponzu, daikon, masago roe
$19
-
Kobe carpaccio
ponzu gelee, tofu crema, hot shitake, crispy garlic
$21
-
Tofu Hummus
eggplant, miso, edamame tapenade, truffle oil, crispy gyoza
$16
vegan
Pubbelly Rolls
-
Bigeye Tuna*
spicy tuna, “arroz pegao,” truffle oil, sea salt
$21
-
Butter Krab Roll
goma soy paper, kanikama, ponzu, warm clarified butter
$18
-
Rockshrimp Tempura*
avocado, mango, spicy tuna, spicy mayo
$19
-
Crispy Salmon Roll
cream cheese, avocado, eel sauce, spicy mayo, crispy panko
$18
-
Yellowtail*
green soy paper, truffled yuzu, kanikama, nori tempura flakes
$20
-
Wagyu Beef Tartare*
gochujang mustard, avocado, sesame, truffle poached egg
$20
-
Navarro Salmon*
kanikama, serrano peppers, mozzarella, crispy onions, spicy mayo, eel sauce
$17
-
Hamachi Lemon Grass
roasted pepper, tomato, onions, hazelnut, lemongrass sauce
$20
-
Sake Aburi*
kanikama, seared salmon, yuzu miso, truffle oil, shichimi
$18
-
Two Timing Tuna Roll
tuna, tempura flakes, spicy mayo, sriracha
$19
-
Acebichado Lobster Roll
lobster, shrimp, soy paper, leche de tigre, red onion, cancha corn
$24
-
Spicy Veggie Roll
avocado, panko, cucumber, pear, mango, shichimi, jalapeño, garlic ponzu
$12
vegetarian
PB Grill
-
Chicken Yakitori
ginger miso, sesame seeds
$14
-
Steak Anticucho
rustic ají panca
2 pieces $19
-
Miso Black Cod
charred spring onions
$35
-
SKIRT STEAK robata
pb dippin sauces, black garlic, shitake
$35
-
Grilled Octopus
spicy lemongrass, crispy garlic
$19
-
PEKING DUCK LEG
pickled cucumber, mushu pancakes, korean glazed
$25
-
PB Kimchee Fried Rice
pork belly, kimchee, garlic, peas, pineapple, soy
$17
-
Salmon Robata
bok choy, garlic, ginger, soy
$26
House Sashimi
-
Chef’s Choice Sashimi
6 pcs $23
12 pcs $37
18 pcs $49
-
Lemongrass Salmon*
roasted peppers, tomatoes, hazelnuts, lime
$18
-
Hamachi Poblano*
yuzu soy, roasted poblanos, cilantro, shichimi
$18
-
Crispy Hamachi*
truffle yuzu soy, frites, sesame salt
$19
PB Nigiris
2 per order-
Tuna Crispy Miso*
maguro, crispy miso, truffle butter soy
$13
-
Crispy Yellowtail*
black truffle yuzu soy, frites, chives
$12
-
Black Shichimi Aburi*
seared salmon, shichimi, yuzu truffle miso
$12
Vegetables
-
BABY BOK CHOY
garlic ponzu, black beans, red chili flakes
$12
vegetarian
-
BABY ZUCCHINI
yuzu truffle, sesame seeds
$12
-
JAPANESE EGGPLANT
red miso, garlic chips, sesame seeds
$12
vegetarian
-
TRUFFLE CORN
cotija, truffle crema, yuzu
$13
vegetarian